Tag Archive | "parkinson’s disease"

Lower Parkinson’s Risk with Peppers and Tomatoes

Michael Omidi, MD looks at the benefits that naturally occurring nicotine in peppers and tomatoes can have on the risk of Parkinson’s. Studies have shown that those who use tobacco may have a lower risk of contracting Parkinson’s disease later in their lives. These studies strongly suggest that the lowered risk is a result of [...]

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